potato

potato

po‧ta‧to S2 /pəˈteɪtəʊ $ -toʊ/ BrE AmE noun (plural potatoes)
[Date: 1500-1600; Language: Spanish; Origin: batata, from Taino]

1. [uncountable and countable] a round white vegetable with a brown, red, or pale yellow skin, that grows under the ground
roast/fried/boiled/mashed potato
jacket potato (=cooked in its skin)
Marie stood at the sink, peeling potatoes (=cutting off the skin).
2. [countable] a plant that produces potatoes
• • •
COLLOCATIONS
■ verbs
▪ peel potatoes (=cut the skin off them) Peel and slice the potatoes.
▪ slice potatoes (=cut them into long thin pieces)
▪ dice potatoes (=cut them into small square pieces)
▪ mash potatoes (=crush them until they are smooth, after boiling them)
■ ADJECTIVES/NOUN + potato
▪ boiled potatoes Serve with plain boiled potatoes.
▪ mashed potato(es) (=boiled and crushed until smooth) I like sausages with mashed potatoes.
▪ roast potatoes (=cooked in an oven with fat) traditional roast beef with roast potatoes
▪ a baked/jacket potato (=cooked in its skin) We cooked baked potatoes in the embers of the fire.